There are times I know the Devil has minions on Earth, and whoever invented Fried Kool-Aid is clearly one of them. What in all that is good, holy, sanctified and healthy is with that???
And I’m the fool who wants to try Red Velvet Fried Chicken. Even I’ve got my limits. Besides, I’m limited to craving just ONE food that can pretty much clog your arteries with one bite. And I choose red velvet fried chicken to be that food of mine. I DON’T HAVE ROOM FOR ANOTHER!
I found out about deep fried kool-aid this weekend when a friend sent me this article on how it’s been served at the San Diego State Fair. And it’s selling like hot cak…e…s (for lack of a better term). They’re selling between 400-600 orders a day, and there are 5 kool-aid balls per order.
San Diego’s hospitals might be getting PAID even more in the upcoming months as folks come in with all types of the sugars and high blood pressure. As if Kool-Aid itself ain’t already diabeetus in a cup. It’s pretty much sugar with a side of water. Then someone stared at it long enough and thought “what if I deep-fried it?” O_____o We need to use our creative powers and resourcefulness for good because this is just out of order.
This is why America’s obese. And why we can’t have nice things. Everything isn’t meant to be deep-fried. I mean DAMB!!! Folks would deep-fry OIL and eat it on a sammich.
I haven’t been to a state fair in years, but even if I was to go, I’ll stick to funnel cake. I enjoy life and I wanna live til I’m at least 95, so Fried Kool-Aid ain’t gon see my tastebuds. So yeah, NO THANKS!
Anyone brave enough to try deep fried kool-aid? Or do y’all also value your lives like I do?